Will you buy Guatemala San Marcos coffee
Date：2022-08-19 Categories：Blog
The Guatemala coffee has its own position in the world, with San Marcos coffee as one of the best in Guatemala.
The San Marco region has the highest rainfall and warmest of the eight regions in Guatemala. Its soil is more fertile due to ash from a nearby active volcano, Santiaguito.
Seasonal rainfall comes earlier than in other regions, so the coffee tree blooms in this region is the earliest among the eight regions. Due to its remote location, climatic conditions and unpredictable rainfall, most of the estates in this region have their own washing and processing plants. Due to the often unpredictable rains during harvest, the coffee is semi-dried in the yard in the sun and then dried on a Guardiola machine at low temperature.
With this factor, San Marco coffee have its main flavor notes:
The main flavor notes of the San Marco coffee:
1. Key flavor notes: cedar, floral, bright acidity and full body.
2. Cupping Flavor: Caramel stone fruit, California plum bright acid, herbal notes.
San Marco region:
■ Altitude: 1300~1800 meters
■ Annual rainfall: 4000~5000 mm
■ Average temperature: 21~27℃
■ Relative humidity: 70~80%
■ Harvest season: December to March
■ Soil: Volcano
■ Main drying method process: sunshine and dryer
■ Shade type: Inga
■ Main terrain: plateau
■ Coffee Notes: Flavor with light floral aromas, prominent acidity and good body
If you are coffee company and roaster, will Guatemala San Marcos coffee be in your support?
News sponsored by Drip coffee packing machine manufacturer!
Deutsch
Espanol
Francais
Italiano
Portugues
Japanese
Korean
Arabic
Russian
Indonesian
Vietnamese
