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Villa sarchi coffee - Arabica Coffee Varieties

Villa Sarchi coffee is one of the coffee derivatives from bourbon, arabica coffee varieties, with its vigorous vitality, the bourbon coffee has better resistance to rust leaf disease than the typica coffee, but the flavor is not lost to the typica coffee, or even better, and often wins cup competitions. Therefore, the output is slightly more than that of typica coffee.

Most Colombian specialty coffee like Villa Sarchi coffees come from the southern producing areas, among which Vera is the most well-known specialty area. In recent years, it has won the American Specialty Coffee Association Cup Championship many times. The specialty coffee varieties produced by Vera are mainly Kadura coffee, typica coffee, and Villa Sarchi coffee, and the taste profile has obvious sweet and sour fruit, which is suitable for various roasting degrees. The specialty coffee produced by Vera is a regular winner in international cup competitions. The local coffee farmers believe that it should be related to the frequent volcanic activity near Vera producing area and the fertile volcanic ash.

The coffee specialty coffee in the Willa area is full of aroma, quite mild and smooth, which is quite suitable for the non-irritating mild flavor during breakfast. The dry aroma is delicate scents of berries, pasture and nuts. Sip in the mouth with a rich hazelnut flavor, a little oily and smooth, the taste is warm and smooth, and the sucrose has a high sweetness back to the mouth, which is quite moist.

Why Villa Sarchi coffee in United States market
At present, the top countries in global coffee production are Vietnam, Colombia, Indonesia and Ethiopia, but the main consumer countries are the United States, Brazil, Germany, Japan, United kingdom, Saudi arabia and so on, by drip coffee bag, instant coffee bag, single cold brew coffee bag, etc.

The latest data survey shows that the United States is still the world's largest coffee consumer and is far ahead in terms of technology, products, and concepts. Some fairly influential brands (Starbucks) and coffee organizations (SCAA) have emerged in the United States. The U.S. coffee imports in 2017 reached 1,836.18 tons and consumption was 1,499.4 tons, (134.1 tons in China), still ranking first in the world, so the Villa Sarchi from to United States is a good market. 

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