Pyramid tea bag packing machine for Nylon, Biodegradable PLA mesh, PET, Soilon, Non woven with inner and outer envelope:

1. Standard Technical Data of pyramid tea bag packing machine:

2. Features of Pyramid tea bag packing machine:
2.1 Ultrasonic sealing and cutting make it possible to produce tea bags with outstanding extractability and beautiful appearance.
2.2 The packing capacity is up to 3000 bags/hour.
2.3  Labeled tea bags can be easily produced using the labeling packaging material.
2.4 Electronic scale, sliding doser and volume measuring system are available to fit your products from green tea, black tea, scented tea, coffee, Chinese tea, flower tea, rose tea, health tea, Chinese herbal tea, granules, etc.

3. Standard specification of Pyramid tea bag packing machine:
3.1 Production quantity counter
3.2 Primary Motor Protector with Cycle Timeout
3.3 Motor Transformer Control
3.4 Longitudinal conveying by servo motor
3.5 Photoelectric sensor control
3.6. Door open safety limit switch
3.7 No Packaging Material Alert
3.8 Ultrasonic load control - Advanced feature
3.9 Static eliminator - Advanced feature

The machine stops automatically when each alarm is issued.

4. Pyramid tea bag packing machine can realize the automation and efficiency of tea packaging:

Pyramid tea bag packing machine is a packaging equipment specially used to pack tea into a triangular shape tea, and it is an important equipment in the tea processing industry, which can improve the efficiency and quality of tea packaging.
 
The working principle of this tea packaging machine is very simple. First, put the pre-weighed tea leaves into the hopper of the machine. The machine then automatically distributes the tea in a certain proportion into each bag and compacts it. Next, the machine seals the bag and packs the tea in a triangular shape. Finally, the packaged tea bags are arranged neatly and sent out of the machine for the next step of packaging and sales.

The advantages of triangle pyramid tea bag packing machine are mainly reflected in the following aspects. 

First of all, it can realize the automation and efficiency of tea packaging. Compared with manual packaging, machine packaging can greatly increase packaging speed and output, and reduce labor costs. 

Secondly, machine packaging can ensure the consistency and aesthetics of tea packaging. The amount of tea in each bag can be precisely controlled, and the packaging shape can also be kept uniform, making the product more visually appealing.

In addition, packaging machine can also improve the freshness and moisture resistance of tea and extend the shelf life of tea.
 
However, tea packaging machines also have some limitations. First of all, the shape of machine-packed tea is relatively fixed, which is not suitable for some special-shaped tea packaging. Secondly, machine packaging requires certain operating skills and maintenance, and has higher requirements for operators. In addition, the price of machine packaging is not very high, and a low economic cost needs to be invested.

5. Why choose the Triangle tea bag packing machine for tea:

Why choose a pyramid tea bag packaging machine for tea: Choose a good tea bag packaging machine, which can play a good role in maintaining the tea.

(1) Moisture-proof
Moisture in tea is the medium of tea biochemical changes, and low moisture content is conducive to the preservation of tea quality. The water content in tea should not exceed 5%. 3% is the best for long-term storage. otherwise Ascorbic acid in tea is easy to decompose, and the color, aroma and taste of tea will change, especially at higher temperatures, the speed of deterioration will be accelerated. Therefore, the tea vacuum packaging machine is good moisture-proof performance can be used for packaging, such as aluminum foil or aluminum foil evaporated film as the base material of the composite film as the packaging material for moisture-proof packaging.

(2) Anti-oxidation
Excessive oxygen content in tea vacuum packaging machine packaging will lead to oxidative deterioration of certain ingredients in tea. Such as ascorbic acid is easily oxidized into deoxyascorbic acid.

And further pigmentation reaction occurs with amino acid knots, which deteriorates the taste of tea. therefore. The oxygen content in tea packaging must be effectively controlled below 1%. Packaging technology in tea vacuum packaging machine superior. You can choose a good tea vacuum packaging machine, which can keep the tea fresh. Let me introduce it to you below.

(3) Gas barrier
The fragrance of tea leaves is easily lost, and is easily affected by external odors, especially the residual solvents of the composite film, and the odors decomposed by electric ironing and heat sealing will affect the quality of tea.

The flavor of the leaves affects the aroma of the tea. Therefore, when packaging tea with a tea vacuum packaging machine, it is necessary to avoid escaping fragrance from the packaging and absorbing peculiar smell from the outside. 

The tea packaging material must have certain gas barrier properties.

4) Anti-high temperature
Temperature is an important factor affecting the change of tea quality. If the temperature differs by 10°C, the rate of chemical reaction will differ by 3 to 5 times. Tea will intensify the oxidation of the contained substances at high temperature, resulting in multiple Effective substances such as phenols are rapidly reduced, and the quality deterioration is accelerated. The storage temperature of tea leaves is below 5°C. At 10-15°C, the color of tea leaves fades slowly. The color effect can also remain good, when the temperature exceeds 25°C, the color of the tea will change rapidly. Therefore, tea leaves are suitable for storage at low temperatures.

(5) Shading
Light can promote the oxidation of chlorophyll and lipids in tea, increase the odorous substances in tea such as valeraldehyde and propionaldehyde, and accelerate the aging of tea. Therefore, tea vacuum packaging machine start to packaging tea leaves, it must be shaded to prevent photocatalytic reactions of other components such as chlorophyll and lipids. In addition, ultraviolet rays are also an important factor causing tea deterioration. To solve such problems, Shading packaging technology can be used.

Moisture in tea is the medium of tea biochemical changes, and low moisture content is conducive to the preservation of tea quality. The water content in tea should not exceed 5%. 3% is the best for long-term storage. otherwise Ascorbic acid in tea is easy to decompose, and the color, aroma and taste of tea will change. Especially at higher temperatures, the rate of deterioration will be accelerated. Therefore, the tea vacuum packaging machine is installing, choose good moisture-proof performance, such as aluminum foil or aluminum foil vapor-deposited film as the base material of the composite film as the packaging material for moisture-proof packaging.

Tea packaging plays an important role in protecting tea, beautifying tea, promoting tea, improving tea taste, and storage, transportation, consumption, and use of tea! 
 
The triangular bag tea packaging machine is a very practical tea processing equipment that can improve the efficiency and quality of tea packaging. Its advantages lie in automation and efficiency, consistency and aesthetics as well as freshness and moisture resistance. Although there are some limitations, with the continuous development of science and technology, the performance and application fields of tea packaging machines will continue to expand and improve. Tea Leaf enterprises can choose appropriate packaging machines according to their own production needs and economic conditions to improve the efficiency and competitiveness of tea packaging.